Can I have the test done while I am pregnant?

The benefit of knowing foods that are not provoking an adverse reaction would be the same for both a pregnant and a non-pregnant female.  

Although the test can be conducted any time during the pregnancy it is best to consider the following: Due to integrated fetal-placental-maternal response during pregnancy, the potential differing response after delivery, and the duration of time to avoid reactive foods, it is recommended to test during the first or second trimester or wait until 8-12 weeks after delivery (if already into the third trimester).

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